Watermelon: Some experts believe that watermelon preserved with cling film deteriorates faster than without cling film. Because the watermelon has some bacteria and microorganisms on the surface before it is covered with cling film.

If covered with plastic wrap, the water permeability of the watermelon surface will be reduced, and the temperature inside the watermelon will slow down. It will cause these microorganisms or bacteria present on the surface of the watermelon to multiply faster, especially after the anaerobic reaction, the food will easily deteriorate.

Plastic wrap is a type of plastic packaging products commonly used for food preservation, and many families are now inseparable from them.

Microwave food will be used for heating, and storing food in the refrigerator will also be used. People seem to think that food is safe and reliable when it is used. Plastic wrap has become a part of people's lives.

Cast, where the film is passed over cooling rollers.which considerably speeds up the cooling process. Because the film is made in piltiple layers, It costs less to produce than blown ones.The layers allow the film to be made with cling properties on one side,which is perfect if you don’t want one pallet to stick to the one next to it.

The layers also make the film stronger with the additon of tough layers on the inside.

BOPP tape is based on BOPP film and coated with water-based pressure-sensitive adhesive, which has the characteristics of low cost and wide application.

Features: strong adhesive force, large tensile strength, good waterproof and weather resistance, wide range of adaptability to temperature difference.